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Housekeeping Tips: Best Practices for a Tidy Refrigerator

A woman peers into a neatly organized refrigerator.A disorganized fridge can steadily become a big problem. A messy fridge can, in actual fact, threaten your health and budget, from forgotten leftovers to missing ingredients. The terrific news is that you can effectively hinder these problems from happenig by using several simple organizational strategies. Keeping your fridge organized makes the most of your available space and keeps everything fresh and ready to eat.

Clean and Sort

The first step to organizing a fridge is cleaning and sorting all your items. Pull everything carefully out of the refrigerator, watching for expiration dates, mold, or other signs of spoiled food as you go. Discard anything that is past the expiration date or looks spoiled. For leftovers or food in plastic storage containers, if you’re not really sure how long it has been in there, just throw it out. As concerns your food, it’s always suitable to err on the side of caution. With everything out of the fridge, take the time to clean its interiors intently. Wash and dry all surfaces, never forgetting to include inside drawers and bins, applying hot, soapy water or a mild bleach solution. In this respect, you will easily start off with a clean fridge for your new organization system.

Label Everything

The next step to an organized fridge is to keep an inventory of how long your food has been there. While it is true that a handful of pre-packaged foods will come with an expiration or sell-by date on them, for fruits and veggies or food that you bring home or that is leftover from meals, you should have a system to keep track of when it was added to the fridge and when it will need to be thrown out.

One applicable tip is to use a dry-erase marker to write the dates of meals and takeout on the container. You could put into effect the same thing for other perishables inside of your fridge. By properly noting both when you brought them home and when they need to be used, you can totally guarantee that you are using up the groceries you buy before they spoil and avoid eating leftovers that can make you sick.

Use Containers

Keeping loose items tidy in a fridge, namely fruits, vegetables, and even small condiment jars, can be very difficult. Mull over using clear storage bins to group loose items together to prevent clutter and always warrant that you have everything you want. Together with this, think about getting quality reusable food storage containers with tight-fitting lids. This can help you store food safely and reduce waste by reusing your containers again and again.

You can, on top of everything else, use a dry-erase marker on the bins and storage containers to keep track of the date things were purchased and brought in. Using bins and storage containers in your fridge will free up space for more oversized items elsewhere and make tracking the expiration dates of consumable goods a lot easier.

Develop a System

As you begin replacing items, it’s principal to develop a system for storing everything. This has two benefits: first, you will, all the time, know where things are, and second, it can make your food last longer and be safer. For a case in point, bear in mind that a few particular items should be kept in particular places.

Meat should always be kept on the lowest shelf to prevent dripping and contaminating other food. Furthermore, never store milk in the fridge door – it can spoil swiftly when exposed to warm air often enough. You can likewise separate your fruits and vegetables and use trays for grimy and messy items to prevent spills.

Plan Ahead

Lastly, when your fridge is clean and organized, the primary thing you can put into practice is to plan to keep it that way. Even the most organized fridge will need to be thoroughly cleaned, and old items are thrown out from time to time. Carefully consider creating a cleaning schedule to secure that your fridge stays organized. As an example, you could pick a day of the week or month for you to go through everything, rotating and updating your fresh produce, and wiping down fridge surfaces. By implementing this habitually, you can avoid the dreaded deep-clean and purge of your fridge (and freezer), a job very few take pleasure in.

By paying attention and applying these manageable tips, you can keep your fridge clean and organized week after week with less work and struggle than you thought likely possible!

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